Categories
Take Out Menu

Weekly Menu 6/9- 6/12

Wednesday Golf League Kitchen open 5:30- 7:30

Chowder- cup- $5, bowl- $6
2 quahogs & cup of chowder- $10
Burger & fries- $10
Cod bites & fries- $10
2 stuffed potatoes- $8 (broccoli & cheese or bacon & cheese)
Grilled chix Caesar- $12
Chix tenders & fries- $8

Thursday – kitchen open 5:30- 7:30

Chowder- cup- $5, bowl- $6
2 quahogs & cup of chowder- $10
Burger & fries- $10
Cod bites & fries- $10
Chix parm sandwich & fries- $10
Grilled chix Caesar- $12
Chix tenders & fries- $8

Friday
Mashed potatoes, niblet corn

Chowder- cup- $5, bowl- $6
Fish & chips- $14
Fried shrimp- $15
Fried scallops- $18
Bourbon St steak tips- $18
Lemon tarragon scallops- $18
Grilled salmon w/sweet chili glaze- $17
Simply cod- $14
Grilled chicken Caesar- $12
Burger& fries- $12
Chix tenders & fries- $8
Dessert: Fudge truffle bomb- $4

Saturday
Mashed potatoes, green beans

Chowder- cup- $5, bowl- $6
Bourbon St steak tips- $18
Grilled salmon w/sweet chili glaze- $17
Lemon tarragon scallops- $18
Seafood medley- $20 (cod, scallops, shrimp)
Simply cod- $14
Grilled chicken Caesar- $12
Burger& fries- $12
Chix tenders & fries- $8
Dessert: Boston crème pie bomb- $4