Categories
Take Out Menu

Weekly Menu 11/24-11/28

Wednesday –

Chowder- cup- $5, bowl- $6
Basket of fries- $5
2 quahogs & cup of chowder- $10
Shaved steak sub & fries- $14 (sautéed mushrooms & onions )
Burger w/ fries – $12
Bobby woo wrap & fries- $12
Chicken parm sandwich & fries- $12
Crispy fish sandwich & fries- $12
Chix tenders w/ fries- $8
Veggie burger w/ fries – $8

Thursday –

HAPPY THANKSGIVING!!!! 

Friday
Mashed potatoes, niblet corn

Chowder- cup- $5, bowl- $6
Stuffed quahog- $3
Basket o’fries- $5
Basket o’ rings- $6
Fish & chips- $14
Fried shrimp- $15
Fried scallops- $18
Bourbon St steak tips- $18
Lemon tarragon scallops- $18
Grilled salmon w/sweet chili glaze- $17
Baked Cod – $14
Roasted ½ chicken w/ rustic herb rub- $14
Burger& fries- $12
Chix tenders & fries- $8
Dessert: apple crisp- $5

~Kidz Menu~
Hot dog-$3
Hamburger- $4
Chix tenders- $5

Saturday
Mashed potatoes, green beans

Chowder- cup- $5, bowl- $6
Stuffed quahog- $3
Basket o’fries- $5
Basket o’ rings- $6
Lemon- tarragon scallops- $18
Bourbob St steak tips- $18
Grilled salmon w/sweet chili glaze- $17
Baked Cod- $14
Roasted ½ chicken w/ rustic herb rub- $14
Burger& fries- $12
Chix tenders & fries- $8
Dessert: apple crisp- $5

~Kidz Menu~
Hot dog-$3
Hamburger- $4
Chix tenders- $5

SUNDAY DINNER – $15
Spaghetti with meatballs, Italian sausage & garlic bread