Categories
Take Out Menu

Takeout Menu 2/19 & 2/20

Friday
Mashed potatoes, niblet corn

Chowder- cup- $5, bowl- $6
Fish & chips- $14
Fried shrimp- $15
Fried scallops- $18
14 oz. NY strip steak- $20
Grilled salmon w/sweet chili glaze- $17
Scallops Nantucket- $18 (bacon, swiss, crumbs)
Simply cod- $14
Chicken Cordon Blue sandwich & fries- $12
Burger& fries- $12
Chix tenders & fries- $8
Dessert: Carrot cake bomb- $4

Saturday
Baby bakers, green beans

Chowder- cup- $5, bowl- $6
14 oz. NY Strip steak- $20
Grilled salmon w/sweet chili glaze- $17
Scallops Nantucket- $18 (bacon, swiss, crumbs)
Simply cod- $14
Shepherds Pie- $14
Chicken Cordon Blue sandwich & fries- $12
Burger& fries- $12
Chix tenders & fries- $8
Dessert: Chocolate spoon lovin’ cake- $4