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Take Out Menu

Take Out Menu 8/6-8/8

Please check out the menu below for August 6-8th!
KITCHEN HOURS: 4:30-7:30PM

Please note ALL ORDERS must be called in, whether you are eating in the building or opting for traditional take out. To order please call between 4:30PM and 7:30PM, our phone number is 1-508-790-0399.

All orders placed will be available for pick up in 15-20mins. Call ahead orders for a later pickup time will not be permitted. We will ask you to call back.

When ordering takeout, please note that we are asking that you now COME IN, masked, and sit until your name is called. We will still continue to uphold a no contact pay/pick up routine, and ask that you please respect these rules.

Thursday-Aug 6th
baby bakers, sauteed spinach

Grilled salmon w/sweet chili glaze- $16
NY strip steak- $20
Lobster roll- $18, w/chowder- $20
Lobster Caesar- $18
Meatball sub w/chips- $10
Fried shrimp roll w/fries- $10
Honey bbq tenders w/ fries- $8
Burger w/fries- $10
Chix tenders w/fries- $8
Dessert: apple crumb cake- $4

Friday -Aug 7th
mashed potatoes, tarragon carrots

Fish & chips- $12
Fried shrimp – $13
Fried scallops – $17
Grilled salmon w/sweet chili glaze- $16
NY strip steak- $20
Lobster roll- $18, w/chowder- $20
Lobster Caesar- $18
Lemon tarragon scallops w/panko crumbs- $17
Simply cod -$12 (butter, lemon, wine, crumbs)
Florentine chicken – $12 (spinach, garlic, red peppers, onion, parm)
Burger w/fries- $10
Chix tenders w/fries- $8
Dessert: limoncello cake- $4

Saturday -Aug 8th
baby bakers, summer squash medley

Grilled salmon w/sweet chili glaze- $16
NY strip steak- $20
Lobster roll- $18, w/chowder- $20
Lobster Caesar- $18
Lemon tarragon scallops w/panko crumbs- $17
Simply cod -$12 (butter, lemon, wine, crumbs)
Meatballs & sausage over linguine- $12
Chicken marsala over linguine- $12
Burger w/fries- $10
Chix tenders w/fries- $8
Dessert: cheesecake w/ strawberry sauce- $4