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Take Out Menu

Take Out Menu 10/8-10/10

Please check out the menu below for October 8-10th!

KITCHEN HOURS: 4:30-7:30PM

Please note ALL ORDERS must be called in, whether you are eating in the building or opting for traditional take out. To order please call between 4:30PM and 7:30PM, our phone number is 1-508-790-0399.

All orders placed will be available for pick up in 15-20mins. Call ahead orders for a later pickup time will not be permitted. We will ask you to call back.

When ordering takeout, please note that you must ring the bell at the kitchen door and step behind the table. We will still continue to uphold a no contact pay/pick up routine, and ask that you please respect these rules.

Thursday-10/8
baked potato, zucchini & summer squash

Chowder- cup- $5, bowl -$6
Chili – cup- $5, bowl- $6
Pot roast- $14
Grilled salmon with balsamic glaze- $16
Bobby Woo wrap w/fries- $9 (chix tenders, lettuce, tomato, special sauce)
Burger w/ fries- $10
Chicken tenders w/fries- $8
Dessert: pumpkin brownie mousse cake- $4

Friday-10/9
mashed potatoes, niblet corn

Chowder- cup- $5, bowl -$6
Chili – cup- $5, bowl- $6
Fish & chips- $14
Fried shrimp- $15
Fried scallops- $18
NY strip steak – $18
Scallops Nantucket- $18 (bacon, swiss, crumbs)
Simply cod- $14 (butter, lemon, wine, crumbs)
Grilled salmon with balsamic glaze- $16
Chicken Florentine- $12 (spinach, onion, garlics, red peppers, parm)
Burger w/ fries- $10
Chicken tenders w/fries- $8
Dessert: pumpkin brownie mousse cake- $4

Saturday-10/10
baked potato, sautéed spinach

Chowder- cup- $5, bowl -$6
Chili – cup- $5, bowl- $6
Scallops Nantucket- $18 (bacon, swiss, crumbs)
10 oz filet mignon- $22
Simply cod- $14 (butter, lemon, wine, crumbs)
Grilled salmon with balsamic glaze- $16
Chicken Florentine- $12 (spinach, onion, garlics, red peppers, parm)
Burger w/ fries- $10
Chicken tenders w/fries- $8
Dessert: pumpkin brownie mousse cake- $4