Categories
Take Out Menu

Weekly Menu 8/18-8/21

Wednesday –

Chowder- cup- $5, bowl- $6
Basket of fries- $5
Wing dings (6)- $8
2 quahogs & cup of chowder- $10
Burger w/ fries – $12
Chicken Caesar wrap w/fries- $12
Steak tip Caesar- $18
Gold fever tenders wrap w/fries- $10
Bobby woo wrap w/ fries – $10
Veggie burger w/ fries – $8
Chix tenders & fries- $8

Thursday –
Mashed potatoes, green beans

Chowder- cup- $5, bowl- $6
Stuffed quahog- $3
Basket of fries- $5
Bourbon St steak tips- $18
Grilled salmon w/balsamic glaze $17
Grilled chicken Caesar- $12
Burger & fries- $12
Gold fever tenders w/fries- $10
Veggie burger & fries- $8
Chix tenders & fries- $8

~Kidz Menu~
Hot dog-$3
Hamburger- $4
Chix tenders- $5

Friday
Mashed potatoes, niblet corn

Chowder- cup- $5, bowl- $6
Stuffed quahog- $3
Basket o’fries- $5
Basket o’ rings- $6
Fish & chips- $14
Fried shrimp- $15
Fried scallops- $18
Bourbon St steak tips- $18
Nantucket scallops – $18 (bacon, swiss, crumbs)
Grilled salmon w/balsamic glaze- $17
Baked Cod- $14
Grilled chicken Caesar- $12
Burger& fries- $12
Chix tenders & fries- $8
Dessert: Carrot cake- $4

~Kidz Menu~
Hot dog-$3
Hamburger- $4
Chix tenders- $5

Saturday-
Mashed potatoes, green beans

Chowder- cup- $5, bowl- $6
Stuffed quahog- $3
Basket o’fries- $5
Basket o’ rings- $6
Bourbon St steak tips- $18
Nantucket scallops- $18 (bacon, swiss, crumbs)
Lobster mac & cheese- $22
Baked Cod- $14
Grilled salmon w/sweet chili glaze- $17
Grilled chicken Caesar- $12
Burger& fries- $12
Chix tenders & fries- $8
Dessert: Fudge truffle bomb- $4

~Kidz Menu~
Hot dog-$3
Hamburger- $4
Chix tenders- $5

Categories
Take Out Menu

Weekly Menu 8/11-8/14

Wednesday – kitchen open 5:30- 8:00

Chowder- cup- $5, bowl- $6
Chili- cup- $5, bowl – $6
Basket of fries- $5
Wing dings (6)- $8
2 quahogs & cup of chowder- $10
Burger w/ fries – $12
Crispy Cod BLT w/ herbed mayo & fries – $12
Fried shrimp roll w/fries- $14
Grilled chicken Caesar – $12
Bobby woo wrap w/ fries – $10
Veggie (black bean) burger w/ fries – $8
Chix tenders & fries- $8

Thursday – kitchen open 5:30- 8:00
Rice pilaf, broccoli

Chowder- cup- $5, bowl- $6
Chili- cup- $5, bowl -$6
Stuffed quahog- $3
Basket of fries- $5
Wing dings (6)- $8
Bourbon St steak tips- $18
Grilled salmon w/sweet chili glaze $17
Pork loin w/bacon marmalade & fried banana peppers- $14
Grilled chicken Caesar- $12
Burger & fries- $12
Veggie (black bean) burger & fries- $8
Chix tenders & fries- $8

~Kidz Menu~
Hot dog-$3
Hamburger- $4
Chix tenders- $5

Friday – kitchen open 5:30-8:00
Mashed potatoes, niblet corn

Chowder- cup- $5, bowl- $6
Chili- cup- $5, bowl – $6
Stuffed quahog- $3
Basket o’fries- $5
Basket o’ rings- $6
Fish & chips- $14
Fried shrimp- $15
Fried scallops- $18
Bourbon St steak tips- $18
Lemon tarragon scallops – $18
Grilled salmon w/herb butter- $17
Baked Cod- $14
Grilled chicken Caesar- $12
Burger& fries- $12
Chix tenders & fries- $8
Dessert: Limoncello cake- $4

~Kidz Menu~
Hot dog-$3
Hamburger- $4
Chix tenders- $5

Saturday- kitchen open 5:30- 8:00
Mashed potatoes, sautéed spinach

Chowder- cup- $5, bowl- $6
Chili- cup- $5, bowl – $6
Stuffed quahog- $3
Basket o’fries- $5
Basket o’ rings- $6
Bourbon St steak tips- $18
Lemon tarragon scallops- $18
Baked Cod- $14
Grilled salmon w/sweet chili glaze- $17
Pork loin w/bacon marmalade & fried banana peppers- $14
Bangers & mash w/ red onion gravy- $14
Grilled chicken Caesar- $12
Burger& fries- $12
Chix tenders & fries- $8
Dessert: Carrot cake- $4

~Kidz Menu~
Hot dog-$3
Hamburger- $4
Chix tenders- $5

Categories
Take Out Menu

Weekly Menu 8/4- 8/7

UPDATED KITCHEN HOURS- WEDNESDAY-FRIDAY 5:30-8:00

Wednesday –

Chowder- cup- $5, bowl- $6
Basket of fries- $5
2 quahogs & cup of chowder- $10
Burger w/ fries – $12
Crispy Cod BLT w/ herbed mayo & fries – $12
Grilled chicken Caesar – $12
Bobby woo wrap w/ fries – $10
Veggie (black bean) burger w/ fries – $8
Chix tenders & fries- $8

Thursday –
Mashed potatoes, broccoli

Chowder- cup- $5, bowl- $6
Stuffed quahog- $3
Basket of fries- $5
Bourbon St steak tips- $18
Spring salad w/ chicken- $14 – w/ salmon- $17- w/ steak tips- $18
Grilled salmon w/apricot curry glaze- $17
Shrimp tacos w/ corn salad- $17
Blue cheese/ bacon burger w/fries- $14
Waldorf chicken salad wrap w/ fries- $14
Burger & fries- $12
Veggie (black bean) burger & fries- $8
Chix tenders & fries- $8

~Kidz Menu~
Hot dog-$3
Hamburger- $4
Chix tenders- $5

Friday –
Mashed potatoes, niblet corn

Chowder- cup- $5, bowl- $6
Stuffed quahog- $3
Basket o’fries- $5
Basket o’ rings- $6
Fish & chips- $14
Fried shrimp- $15
Fried scallops- $18
Bourbon St steak tips- $18
Lemon tarragon scallops – $18
Grilled salmon w/herb butter- $17
Baked Cod- $14
Grilled chicken Caesar- $12
Burger& fries- $12
Chix tenders & fries- $8
Dessert: limoncello cake- $4

~Kidz Menu~
Hot dog-$3
Hamburger- $4
Chix tenders- $5

Saturday-
Mashed potatoes, green beans

Chowder- cup- $5, bowl- $6
Stuffed quahog- $3
Basket o’fries- $5
Basket o’ rings- $6
Bourbon St steak tips- $18
Lemon tarragon scallops- $18
Baked Cod- $14
Grilled salmon w/sweet chili glaze- $17
Bangers & mash w/ red onion gravy- $14
Grilled chicken Caesar- $12
Burger& fries- $12
Crispy Cod BLT w/ herbed mayo & fries – $12
Chix tenders & fries- $8
Dessert: limoncello cake- $4

~Kidz Menu~
Hot dog-$3
Hamburger- $4
Chix tenders- $5

Categories
Take Out Menu

Weekly Menu 7/28-7/31

Wednesday – kitchen open 5:30- 7:30

Chowder- cup- $5, bowl- $6
Basket of fries- $5
2 quahogs & cup of chowder- $10
Burger w/ fries – $10
Sausage, onion & pepper sub w/fries- $12
Veggie (black bean) burger w/ fries – $8
Bobby woo wrap w/ fries – $10
Crispy Cod sandwich w/ fries – $10
Grilled chicken Caesar – $12
Chix tenders & fries- $8

Thursday – kitchen open 5:30- 7:30
Mashed potatoes, broccoli

Chowder- cup- $5, bowl- $6
Stuffed quahog- $3
Basket of fries- $5
Baked Cod- $14
Grilled combo bourbon steak tips & BBQ turkey tips- $18
Grilled salmon w/balsamic glaze- $17
Burger & fries- $10
Veggie (black bean) burger & fries- $8
Grilled chicken Caesar- $12
Chix tenders & fries- $8

~Kidz Menu~
Hot dog-$3
Hamburger- $4
Chix tenders- $5

Friday – kitchen open 5:00- 7:30
Mashed potatoes, niblet corn

Chowder- cup- $5, bowl- $6
Stuffed quahog- $3
Basket o’fries- $5
Basket o’ rings- $6
Fish & chips- $14
Fried shrimp- $15
Fried scallops- $18
Bourbon St steak tips- $18
Lemon tarragon scallops – $18
Grilled salmon w/herb butter- $17
Baked Cod- $14
Grilled chicken Caesar- $12
Burger& fries- $12
Chix tenders & fries- $8
Dessert: limoncello cake- $4

~Kidz Menu~
Hot dog-$3
Hamburger- $4
Chix tenders- $5

Saturday- kitchen open 5:00- 7:30
Mashed potatoes, green beans

Chowder- cup- $5, bowl- $6
Stuffed quahog- $3
Basket o’fries- $5
Basket o’ rings- $6
Bourbon St steak tips- $18
Lemon tarragon scallops- $18
Baked Cod- $14
Chicken & sausage cacciatore over linguine- $14
Grilled salmon w/sweet chili glaze- $17
Grilled chicken Caesar- $12
Burger& fries- $12
Chix tenders & fries- $8
Dessert: limoncello cake- $4

~Kidz Menu~
Hot dog-$3
Hamburger- $4
Chix tenders- $5